Neeta and Kunal Mittal welcome you to a unique wine tasting experience at LXV Wine in soulful Paso Robles, California.
hailed by Wine Enthusiast Magazine one of the best wine-tasting experiences, LXV is primarily a Bordeaux house with a unique Flavor Pairing experience.
our premium vineyards of Bien Nacido, G2 (North), Denner, and Armaa.N Estate in the renowned Willow Creek District boast of sustainability and premium viticulture practices.
taking inspiration from Margaux and St. Emilion, our wines are old-world in style and strive to be true to the terroir
Named Top 10 wine experiences by Wine Enthusiast and USA Today, our urban lounge is a sensory world of premium wines and flavor pairings with the most hospitable wine educators
Nestled in the Willow Creek AVA is our estate vineyard where you will dive deep into the conversation of terroir and sustainability and hear about our bordeaux clones. Resumes in Spring
In our dark cellar, you will taste through vintages from Armaa.N, G2 (North), Bien Nacido and experience the influence of “oak terroir” and “barrel ferments”. Call us to learn more.
Each LXV Wine is paired with a blend of flavors, curated in-house, that mirrors, complements, and, sometimes contrasts flavors in the wine, thereby heightening the wine tasting. The flavor pairings are a deep dive into the role of the terroir as well as a sensory interplay of dynamic flavors.
2021 Reserve Sangiovese
(100% Sangiovese)
paired with Perfumed Garden (hibiscus, lavender, coriander, cumin, persian lime, black garlic)
paired with Garam Chai (whole milk powder, black tea, basil leaves, black & green cardamom, star anise, rose petals, cloves)
paired with Turkish Shores (brazilian coffee, orange peel, tamarind, amchur (dry mango powder), corinader, lavender)
paired with Smolder Notes (lapsang souchong tea, smoked paprika, garlic, black pepper, fennel, rosemary, marjoram, sarsaparilla)
Receive wine and food pairing guidelines, and ten FREE recipes with a “LXV Twist” when you join the mailing list.
Inspired by exotic flavors from around the world, Neeta likes to share conversations on wine and food pairings that are a vibrant interaction of flavors, playing with matching, complementing, & contrasting notes.